?
There is no fixed menu. Sabine and Vicky decide what comes to the table each week, and they start from three things: their instinct, the season, and simplicity. Classics they have lovingly held on to and serve the way they like them best, alongside authentic dishes from every corner of the world.
What comes to the table is honest, local and full of flavour. The offer is kept small so they can work with fresh produce every day. Less choice, but more attention to what comes to the table.
Sharing dishes are the heart of it. Pots, oven dishes and bowls simply go onto the table: fun to discover, to share, and to take your time over.
Don't feel like choosing? Every week, Sabine and Vicky put together a lunch and a dinner set menu. There is always a vegetarian set menu too.
Lunch + coffee €26
Lunch + coffee + dessert €30
Starter + main course €42
Main course + dessert €34
Starter + main course + dessert €48

designed by Baron - texts by Sabine and Vicky